CHOCOLATE CHIP COOKIE BALLS
SERVES: 12 BALLS
TIME: 5-10 MINUTES
INGREDIENTS
50g natural peanut butter
15g coconut oil, melted
2 tablespoons sugar free maple syrup
50g almond meal
1 scoop vanilla protein powder
50g sugar free chocolate, cut into chunks
DIRECTIONS
In a food processor, place all ingredients except sugar free chocolate and blitz until smooth. If need be, add a dash of unsweetened almond milk or water to make the right consistency to roll into balls
Place mixture into a bowl and fold through sugar free chocolate chunks
Roll into teaspoon sized balls and place in a container
