PEANUT BUTTER CUPS
SERVES: 6 CUPS
TIME: 20-30 MINUTES
INGREDIENTS
30g tahini
15g coconut oil, melted
20g sugar free hot chocolate
2 tablespoon sugar free maple syrup
60g natural peanut butter
DIRECTIONS
In a bowl, combine all ingredients except peanut butter
Using half the mixture, divide evenly into 6 silicone cups and place in freezer for 10-15 minutes or until set
Place 10g of natural peanut butter in each silicone cup
Using the rest of the chocolate mixture, evenly distribute and place over peanut butter in silicone cups and place back into freezer for 10-15 minutes or until set
